Top Sirloin Cook to medium or medium-rare

Cook to medium or medium-rare on a grill or broiler

WagyuMama Ranch Ox-tail sell out fast

Please note owning to their large size and fact that they contain meat from two most prized cuts of beef (the short loin  and tenderloin) the T-Bone steak is generally considered one the highest quality steaks

This box is 40 lbs of WagyuMama’s Dry-Aged Beef products

The Porterhouse steak has the largest portion of the tenderloin in it

Top Sirloin Cook to medium or medium-rareWagyuMama Ranch Top Sirloin makes for a great everyday dinner. Akaushi Top Sirloin steak dry age for 21 days are a great option for a causal dinner steak, all the flavor of a Wagyu dry aged steak in an everyday cut. A great steak without the price tag! This steak comes in 2. 5 lbs A top Sirloin steak is comprable to a T Bone or a Porterhouse without the price tag. it is tender, flavourful, unlike T bone and Porterhouse it is boneless and does not