Kikkawa Afuri Akatsuki Harslevelu showcasing notes of candied fruits

showcasing notes of candied fruits and mineral undertones from the Chardonnay

with a tight

The wine’s gentle richness highlights the earthy sweetness of the filling

and a bold

and a smooth finish—perfect alongside hearty dishes or enjoyed slightly warmed

Kikkawa Afuri Akatsuki Harslevelu showcasing notes of candied fruitsStyle: Sake Country: Japan Region: Kanagawa Brand: Kikkawa Jozo Rice and Polishing Ratio: Miyamanishiki 65% Description: Kikkawa Afuri Akatsuki is can be enjoyed as a dessert sake to go with a cheese plate or mildly sweet dessert. The ancient Bodaimoto method is employed to produce a sake with bolder acidity and sweetness then aged at cold temperatures in an oak barrel previously used for aging Bordeaux reds. The resulting sake is part sake, part wine