mushrooms a rich source of the antioxidants ergothioneine and glutathione for cognitive health, longevity healthy ageing: where are we now? | Proceedings Nutrition Society Frontiers | Ergothioneine as a
Frontiers Ergothioneine as a Natural Antioxidant Against Oxidative Stress Related Diseases Mushrooms are full of antioxidants that may have anti aging potential Penn State University Ergothioneine rich Lentinula edodes mushroom extract restores mitochondrial functions in senescent HT22 cells Neuroscience Edible mushrooms trending in food: Nutrigenomics, bibliometric, from bench to valuable applications: Heliyon Ergothioneine as a promising natural antioxidant: bioactivities, therapeutic potential, and industrial applications Food & Function (RSC Publishing) DOI:10.1039 D5FO02337H
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