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Okra (Abelmoschus Esculentus) as a Potential Dietary Medicine with Nutraceutical Importance for Sustainable Health Applications PMC The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review ScienceDirect Exploring the nutritional, pharmacological, and industrial potential of okra and its byproducts: a comprehensive review Discover Food Springer Nature Link Glutathione for Food and Health Applications with Emphasis on Extraction, Identification, and Quantification Methods: A Review PMC Recent progress in the polysaccharides from okra (Abelmoschus esculentus L.): Preparation methods, structural characterization, pharmacological properties, and applications ScienceDirect
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