Moet & Chandon Nectar Imperial Rosé Champagne Shinobu released as part of their

released as part of their Sherry Oak Collection

Merlot and Malbec)

intense release packed with fresh fruits

Nose: Sweet cream and vanilla pods leading into fresh pastry with a burst of citrus

with aromas of lemon

Moet & Chandon Nectar Imperial Rosé Champagne Shinobu released as part of theirMoet & Chandon Nectar Imperial Ros Champagne is crafted from a blend of 45 55% Pinot Noir, 35 45% Meunier, and 5 10% Chardonnay, with 20 30% reserve wines to enhance its intensity, subtlety, and consistency. The production process involves whole bunch pressing of the grapes to obtain clear juice, followed by fermentation in stainless steel tanks at controlled temperatures. The wine undergoes a second fermentation in the bottle, creating fine bubbles,