Cos D'Estournel 1994 Tomahawk • McCormick Culinary Lemon &

• McCormick Culinary Lemon & Pepper Seasoning Salt blends the aromatic flavors of coarse ground black pepper

I was deeply struck by the consistency of the wines from year to year

such as grilled meats or hearty stews

Marsala wine is often used in cooking

melted candle wax and honey on the nose with Muscat-like aromas developing in the glass

Cos D'Estournel 1994 Tomahawk • McCormick Culinary Lemon &A word of admiration and praise is in order for Bruno Prats. One of St. Estephe's most forward thinking producers, Prats is never content with merely making outstanding wine. Over the last few years he has improved Cos d'Estournel, already one of the great wines of Bordeaux, by eliminating any filtration at bottling, and replacing the standard paper label with one made of plastic so it will not disintegrate in damp, humid cellars. Additionally, the