Yoshihiro Ginsan Stain Resistant Steel Maguro Bocho Tuna Knife (Sakimaru Takobiki Style) *Blade Length 390mm 15" Blade Length:15" (390mm) a heavier and more robust

a heavier and more robust version of the traditional Honesuki

The Takobiki is longer and thinner than a Yanagi

Handcrafted by skilled artisans in Japan

Its design allows for precision while handling a variety of ingredients

25" (210mm)

Yoshihiro Ginsan Stain Resistant Steel Maguro Bocho Tuna Knife (Sakimaru Takobiki Style) *Blade Length 390mm 15" Blade Length:15" (390mm) a heavier and more robustExperience the unparalleled sharpness and exceptional edge retention of our Sakimaru Takobiki, expertly crafted from Ginsan high carbon steel. This next generation material combines traditional Japanese craftsmanship with modern metallurgy, eliminating concerns of discoloration or rust. With a hardness rating of 62 63 on the Rockwell scale, it seamlessly blends the robust performance of high carbon knives with stain resistant properties, making it