Casillero del Diablo Tempranillo Red Wine 75cl Apple Cider Vinegar bambusa vulgaris leaf/stem extract

bambusa vulgaris leaf/stem extract

) equal to 945 mg dry herb: 70 mg

It is suitable for those seeking high-quality

desserts and snacks - as well as essential advice on calculating your ideal protein intake

pineapple and citrus

Casillero del Diablo Tempranillo Red Wine 75cl Apple Cider Vinegar bambusa vulgaris leaf/stem extractWinemaker's Notes: A rich Tempranillo, distinguished by its deep cherry colour and subtle violet hues. Elegant on the nose, with aromas of wild strawberries, fresh plums, violets and spicy touches of green pepper and gentle oak. These follow through elegantly to the palate with fresh acidity, smooth tannins and a long, balanced finish. Features: Wine of Spain. Country of origin: Spain. Preparation and Usage: Best opened and served between 16 18 C.