Smoked Dulse in Mill Spiceware Thank you for making a

Thank you for making a difference

umami depth to curries

Every bite offers a delightful combination of nuttiness

and electrolytes

such as Greece

Smoked Dulse in Mill Spiceware Thank you for making aOur Smoked Dulse Salt can be the secret ingredient in all your seafood or veggie dishes. We start with Hawaiian Silver Sea Salt harvested from seawater off the coast of Molokai, Hawaii. To that we add Dulse seaweed flakes harvested off the coast of Fife, Scotland that have been smoked over apple wood. Salty, smoky, reminiscent of the ocean breeze, this unique seasoning will immediately transport you to the beach. Vegetarians can enjoy the umami aroma