Ke Bonta Gavi 75cl fresh fig notes The grapes used to produce

The grapes used to produce this wine are fermented at a controlled temperature of around 28ºC

grassy flavour

Very complex on the palate

goats cheese salad

This complete

Ke Bonta Gavi 75cl fresh fig notes The grapes used to produceDescription The Cortese grapes are sourced from vineyards in the Gavi region, with limestone clay soils. Grapes are hand harvested typically in the last week of September. The wine undergoes temperature controlled fermentation in stainless steel. Appealing aromas of citrus fruit and white flower with a touch of white spice. The palate has more citrus characters with hints of orchard and stone fruits. Crisp, refreshing acidity balances underlying