Costa Rica | Finca Toño | Sarchimor | Yellow Honey Grind:Ground for Stovetop It was processed using the

It was processed using the white honey method

Finca Auromar has placed in the prestigious Best of Panama competition four times

Daniel’s Pink Bourbon is processed via the natural method

Finca Las Nieves

This coffee is an absolute fruit bomb

Costa Rica | Finca Toño | Sarchimor | Yellow Honey Grind:Ground for Stovetop It was processed using theRegion: Los Robles de Naranjo, West Valley Elevation: 1500 masl About: The Aguilera Brothers have established themselves as a coffee growing dynasty in the West Valley region of Costa Rica. The 12 siblings have been growing coffee in the region for more than 60 years, with a focus on specialty for the past two decades. Across their family farms, they produce more than 35 varieties through various processing methods, all handled at the familys own