El Salvador | El Manzano | Bourbon | Natural | Filter | 250g wc_combo_bundle_cta About: This coffee is comprised

About: This coffee is comprised of the combined efforts of 20 smallholder producers in the town of Tablón de Gómez

they reach the ideal moisture level of 11

This lot was fermented in a sealed bag for 36 hours before being pulped

In those days the cooperative had only 100 members but today its membership has grown to 4600

has established an experimental farm to grow more exotic varieties not typically found in Brazil

El Salvador | El Manzano | Bourbon | Natural | Filter | 250g wc_combo_bundle_cta About: This coffee is comprisedRegion: Chalchuapa, Santa Ana Elevation: 1,300 1,550 masl About: Established in 1872, Finca El Manzano has remained under the stewardship of the Lpez Daz family for an impressive span of seven generations. In 2005, Emilio Lpez Daz undertook an expansion of El Manzano by erecting a processing mill, thereby affording him precise control over every facet of production. This visionary move also witnessed the introduction of unconventional varieties, such