2018 | Charles Heidsieck Rose | Champagne Joseph Drouhin lemon pie and custard

lemon pie and custard

Given the initial reduction and performance of the finish

only starting its tertiary phase

with a nose of fresh

the 2019 Clos de l'Olive offers a wonderfully rich fragrance and an almost creamy mid palate

2018 | Charles Heidsieck Rose | Champagne Joseph Drouhin lemon pie and custardThe addition of 9% red wine from predominantly Bouzy brings an exciting rich red fruit profile and a twist of spice. The velvety texture is chalky soft, with more of the classic PN fruit showing as apricot, bitter orange & sweet peach. The rose is more expressive of the pair showing fruits like rich dark cherry, blackberry and pomegranate. Super delicious expression of a 2018 with plenty of acidity on the finish.