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La Luna Manso Sahuayo Mezcal 1980 dark chocolate and spice

La Luna Manso Sahuayo Mezcal 1980 dark chocolate and spiceManso Sahuayo (mawn so suh whaw yo) Mezcal is produced from agave cultivated in the region of Jiquilpan and the municipality of Sahuayo just north of Cotija, Michoacn. This maguey is known locally as Cenizo for the characteristic gray colour of its leaves. Bottled at 48. 51%. (Bottle size 750ml) Nose: Aromas of pear, tropical fruits, lemon peel, strawberry, cotija cheese and vanilla. Palate: Pineapple, mint, eucalyptus, berries, green agave, pink

SKU: 6316079674 · From lagence-mr.com

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Description

dark chocolate and spice

warm satisfying tail

Nose: Intense peat and smoke

Semillon (15%) from Swartland’s alluvial beds

A Scotch single malt whisky from an undisclosed Speyside distillery

La Luna Manso Sahuayo Mezcal 1980 dark chocolate and spiceManso Sahuayo (mawn so suh whaw yo) Mezcal is produced from agave cultivated in the region of Jiquilpan and the municipality of Sahuayo just north of Cotija, Michoacn. This maguey is known locally as Cenizo for the characteristic gray colour of its leaves. Bottled at 48. 51%. (Bottle size 750ml) Nose: Aromas of pear, tropical fruits, lemon peel, strawberry, cotija cheese and vanilla. Palate: Pineapple, mint, eucalyptus, berries, green agave, pink

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