Gabriel Boudier Nori Seaweed Liqueur Vecchia Romagna Black Label Brandy but has since expanded their

but has since expanded their purview to include merchant bottlings of American whisky styles as well

This silky smooth gin is distilled on a pot/column still combo (the first copper pot still in London for over 200 years when first put into production)

Ready-to-drink and individually portioned

Named after La Condesa

fruity and herbal

Gabriel Boudier Nori Seaweed Liqueur Vecchia Romagna Black Label Brandy but has since expanded theirDried Nori and Dulse seaweeds are infused individually in beet neutral alcohol for three weeks before being blended with grapefruit alcoholate and concentrated lime juice. The aroma brings savory seaweed and salted citrus reminiscent of sushi rolls. Try this unique liqueur in a savory martini or a twist on a Bloody Mary.