Itsasmendi Vermouth Rosé Pairing ideas: Great on its

Pairing ideas: Great on its own

vanilla spice

and spicy Asian and Moroccan dishes

The grapes are cold macerated for 4 days prior to fermentation

there were mentions a black grape variety called Mavro (means black in Greek) in the region

Itsasmendi Vermouth Rosé Pairing ideas: Great on itsCase of 6 bottles. Back in stock! The base wine is100% Hondarribi Zuri (pronounced on dar ee bee zoo ree), fermented with its skins and aged for four years in 600 liter French oak barrels. The botanicals used to aromatize the wine come from the winerys own gardens and forests in the heart of the Urdaibai Biosphere Reserve. The final product is semi sweetened with honey from a local producer. Alc. vol. 15% . Limited production and 30 bottles came into