Colombia | La Cereza | Bourbon & Caturra | CM Natural | Espresso | 250g cold bruer Yohannes grows three different JARC

Colombia | La Cereza | Bourbon & Caturra | CM Natural | Espresso | 250g cold bruer Yohannes grows three different JARCRegion: San Augustin, Huila Elevation: 2250 masl About: La Cereza (The Cherry) is a community wet mill, research centre, and eco farm located in the lush green hills above San Augustin, Huila. From here, Felipe Ospina processes coffees from surrounding farms, runs training courses, and carries out experiments to make coffee tastier and more sustainable. This lot was picked on the edge of over ripeness and sealed in airtight barrels to ferment. After,

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