Kaapzicht Skemerlig Cabernet Sauvignon 2021 Arran Finish: Oak spice that lingers

Finish: Oak spice that lingers well after the sip

The fine-grained tannins emerge here

Michel Rolland before moving to South Africa a few years later

Only 100 bottles were produced

The wine is left on yeast for three years before being “disgorged”

Kaapzicht Skemerlig Cabernet Sauvignon 2021 Arran Finish: Oak spice that lingersGrapes for the Kaapzicht Skemerlig Cabernet Sauvignon 2021 were sourced from vines planted in 2001 on weathered granite soils, on the only North West facing slope on the farm, thus promoting cooler ripening temperatures. Hand harvested and fermented until dry on skins after the must was inoculated with a cultured biodynamic yeast. The wine is pressed gently and stored in tank until after malolactic fermentation is complete. Thereafter the wine is aged