Africali: Recipes from My Jikoni (a Cookbook) Binding:Hardcover but the rest of the

but the rest of the family isn't as eager to dig up the past

ISBN: 1541619927

Readers will take a creative journey that allows them to bring Afrofuturist practices into their own lives

Ralph Waldo Emerson Prize

and The Poppy or the Snake

Africali: Recipes from My Jikoni (a Cookbook) Binding:Hardcover but the rest of theTurn readily available ingredients and pantry staples into easy yet flavorful weeknight meals and dinner party dishes that celebrate a unique fusion of Nigerian, Kenyan, and Californian cuisines. From jollof rice and Swahili chicken biriyani to spice blends and peri peri recipes, discover the best of African flavors and Cali flairwithout ever leaving your kitchen. Kiano Moju was born to a Kenyan mother and a Nigerian father and raised in California.