Pendleton Olive Estate Extra Virgin Olive Oil – Mild Extra Virgin Olive Oil How to use:

How to use:

black pepper

giving it a delicious “tasty/cheddar” cheese flavour

Natural Leaven (Wheat Flour

drizzled over salads or with cooked fish or chicken

Pendleton Olive Estate Extra Virgin Olive Oil – Mild Extra Virgin Olive Oil How to use:100% Australian Extra Virgin Olive Oil. First Cold Pressed. Pendleton Olive Estates groves are among the most established in Australia, originating from plantings in the late 1800s. Situated on the sought after ancient Limestone Coast of South Australia, our paddock to plate philosophy ensures consistent, premium, quality and flavour. Flavour Profile: Mild Lighter taste, subtle & versatile