Champagne Jacquart Blanc de Blancs 2018 Sparkling Wine Fermented at a controlled temperature

Fermented at a controlled temperature of 28°C for 8 days

and almost aniseed notes

new saddle leather

the Vintage Cork Needle and the Standard Replacement Needle

This wine is aged 6 months in Stainless steel tanks in contact with lees

Champagne Jacquart Blanc de Blancs 2018 Sparkling Wine Fermented at a controlled temperatureThis vintage champagne, iconic of the House, is finely cut by the best Crus of Chardonnay and radiates the personality of a year. Is intense and enveloping, blending grapefruit with white flowers. This is followed by delicate exotic fruits such as green mango, sugarloaf pineapple, and dragon fruit. VARIETAL 100% Chardonnay: Chouilly, Cramant, Oger, Villers Marmery.