Don Bocarte | Cantabrian Anchovies Vintage_2015 thick fudge
Don Bocarte | Cantabrian Anchovies Vintage_2015 thick fudgePremium Cantabrian anchovies from Don Bocarte in Santoa, Spain. Carefully selected for size and consistency, these top tier anchovies are cured in sea salt for at least 8 months, then hand packed in exquisite Masia el Altet extra virgin olive oil. Each one is meticulously cleaned by hand to uphold the highest quality standards. The result is a tender, flavorful anchovy with a creamy, melt in your mouth texture. Unlike most shelf stable anchovies
Pay in 4 interest-free payments of $4.25 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 1 - Aug 6