Ethiopia | Guji Buku | Heirloom Natural Grade 1 Cups the farm is known for

the farm is known for rare varieties

The EP filter basket offers dosing capacities within ±1g of the recommended size

The base features anti-slip rubber grip for increased stability on the benchtop

This lot is Bourbon Rosado

below 35 degree celsius

Ethiopia | Guji Buku | Heirloom Natural Grade 1 Cups the farm is known forBuku Sayisa Washing Station This lot comes from Buku Sayisa, known locally as Blessed Valley, in the Hambela woreda of Guji. Around 600 smallholders deliver cherry from farms between 2,000 and 2,300 metres above sea level. Farmers here intercrop coffee with maize, barley, wheat and beans in fertile sandy loam, growing indigenous varieties suited to the region. The station dries the whole cherry on raised African beds for 10 to 20 days. The lot cupped