Wild Turkey Liquor 1980s 30% 75cl 2001 apricot jam and fresh baked

apricot jam and fresh baked ginger bread

then lingers with vanilla and pepper

wood and spices on the first impression

this really is a benchmark in blends from the Emerald Isle

springtime floral notes of cherry blossom roasted almond and sweet oak

Wild Turkey Liquor 1980s 30% 75cl 2001 apricot jam and fresh bakedWild Turkey Liquor 1980s bottling 30% Vol Originally exported to Japan from the USA, this was made at Boulevard distillery now known as The Wild Turkey Distillery Kentucky Nose: Sweet and fruity with a hint of sweet leather and wax, rich honey and soft vanilla Palate: A velvet creamy texture that fills the palate, the honey notes dominate alongside some rich dry fruits, hints of Apricots, sweet spice is mellowed out with a dark toffee.