Hallertau Saison Whisky 5 Year Old Virgin Oak Barrels a soft dusting of icing

a soft dusting of icing sugar on marzipan

alongside the unpeated Bruichladdich and super-heavily peated Octomore

Distillery Caol Ila

and original addition to High West's range

vibrant and apple forward Calvados (a traditional cider brandy made from apples) and produced under strict rules in Normandy

Hallertau Saison Whisky 5 Year Old Virgin Oak Barrels a soft dusting of icingWe all know that whisky is what beer wants to be when it grows up. This one started life as a particularly funky French style Saison beer. Copper pot distilled then barrel aged for 5 years. This Whisky is a delicate potpourri of spice, pastis and toasty vanilla. The yeast used to make this single malt is a traditional saison yeast, commonly used in European farmhouse, that brings a fruity, nutty edge. Matured in French oak casks from the Forest of