Te Mata Estate Gamay Noir Region:New Zealand its unique pairing of Hakushu®

its unique pairing of Hakushu® American white oak cask malt whisky with Chita heavy-type grain whisky overturns the traditional hierarchy between malt and grain

brown sugar

vanilla and a hint of smoke

Slightly dryish finish with finely grained well integrated tannins

Devils Corner Pinot Grigio Tasmania

Te Mata Estate Gamay Noir Region:New Zealand its unique pairing of Hakushu®Tasting notes from the producer An electric, candy apple red, fresh, and full of appeal, with intense wild strawberry, bubble gum aromatics, and notes of ripe watermelon and red cherry. The palate is goose down soft, creamy, and lightly spiced with clove, anise, and cinnamon.