Panama | Iris Estate | Jamison Savage | Gesha Nitrogen Washed AMBROSIA 2025 | Signature Series Size:160g Material: Stainless steel

Material: Stainless steel

This method is notable for its use of natural EA

collapse grounds by 1 firm tap (more of a gentle thud) on tamp matt before tamping with your preferred tamper

Once the coffee was dry

Electric Atmos continually monitors the vacuum and will top it off when needed

Panama | Iris Estate | Jamison Savage | Gesha Nitrogen Washed AMBROSIA 2025 | Signature Series Size:160g Material: Stainless steelView other coffees in our Iris Estate Collection here About AMBROSIA Ambrosia Gesha showcases the latest innovation in nitrogen flushed fermentation from Iris Estate. Unwashed whole cherries ferment in sealed, nitrogen filled tanks for 4 to 6 days, then are pulped and briefly dry fermented before a long, controlled dry down in parchment. The result is a refined, elegant cup with a silky, tactile character a showcase of Jamison's precise use of time,