Corte Manzini, Lambrusco Grasparossa di Castelvetro DOP "Bolla Rossa" Emilia Romagna, Italy NV noinventory They are also the only

They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours

Corte Manzini was founded in 1978 by brothers Lodovico

fermented in barrel to 15%

along with a terrific-looking barrel from Leyat that will add floral

how to blend them and how to distill them into this world famous liqueur

Corte Manzini, Lambrusco Grasparossa di Castelvetro DOP "Bolla Rossa" Emilia Romagna, Italy NV noinventory They are also the onlyThis dry, delightfully fruity Lambrusco Grasparossa di Castelvetro DOC is the pearl of the company, to which the family dedicate their greatest attention. From young vineyards with low yields per hectar, it has an intense fruit aroma, and is lightly sparkling and dry. The perfect pairing with pizza and pasta bolognese. Producing exceptional hand crafted DOC Lambrusco is an elaborate process and every member of the family has a specific role. Vineyard