ZISHA TEAPOT DUO ZHI, HANDMADE BY ARTIST LEVEL 3, WANG LI-JUAN 王利娟（L3-2019）皱皮朱泥 掇只壶 zisha kettle and the straight-flowing spout naturally

and the straight-flowing spout naturally extends

西施，石瓢，仿古，这三款是现代壶友的必备经典款式。

and sweet with powerful depth — bold yet elegant

王俊峰简介：男，宜兴人，1971年生，国家级工艺美术师，师从正高级工艺美术师鲁浩。1989年毕业于江苏省陶瓷专业学校开始从事紫砂行业，2002年于中国工艺美术造型设计进修班学习结业。擅长光素器全手工制作，个人作品深受国内外紫砂爱好者所喜。作品入选《中青年杰出陶艺名家》，《茗壶赏析》，《紫氣東來60華誕》等书刊。

Limited edition: 10 cakes per tong (1 kg)

ZISHA TEAPOT DUO ZHI, HANDMADE BY ARTIST LEVEL 3, WANG LI-JUAN 王利娟（L3-2019）皱皮朱泥 掇只壶 zisha kettle and the straight-flowing spout naturallySHAPE Duo Zhi () Materials ZHU NI Capacity 130 ml The Duozhi teapot, created by the renowned Yixing master Shao Daheng, draws its inspiration from a traditional container used in Yixing for condiments and candies, known as "duozi". Over time, it came to be referred to as "duozhi", as the pronunciation of "zi" has shifted in modern Mandarin. In the realm of Yixing pottery, connoisseurs often liken the Duozhi teapot to its counterparts, the Lian Zilotus