Bonny Doon Vineyard "Le Cigare Blanc" Central Coast, California 2024 lowalcohol and supplementing nuances of apricot

and supplementing nuances of apricot and sage

Certified organic and biodynamic

Well-balanced with a slight bitter almond finish

with attractive hints of vanilla

boasting great acidity

Bonny Doon Vineyard "Le Cigare Blanc" Central Coast, California 2024 lowalcohol and supplementing nuances of apricot61% Vermentino, 39% Grenache Blanc Le Cigare Blanc by Bonny Doon is a Rhne style white blend from the Central Coast of California. Aromas of white flowers, lemon zest, and grapefruit. Crisp and refreshing, with flavors of Meyer lemon, white peach, and a hint of almond. Sourced from the Beeswax Vineyard (51%), and Creston Ridge Vineyard (49%). Fermented in stainless steel. Aged on lees for 4 months. No oak or malolactic fermentation. BIodynamic farming.