Greywacke Sauvignon Blanc fruit liqueur Beautiful right now but able

Beautiful right now but able to be cellared up to 2040

The three varieties are fermented and macerated separately for around 15 days

succulent acids and notable concentration

sweeter notes of caramel and toffee come to the fore of the palate while warm spices follow with a signature oily mouthfeel

If they don't

Greywacke Sauvignon Blanc fruit liqueur Beautiful right now but ableAn aromatic salsa like fusion of ripe summer fruit and fragrant Asian spices. Nectarines and yellow peaches, rock melon, grapefruit and a splash of passionfruit mingled with ginger and lemongrass, jasmine flowers and cassis. A deliciously ripe and zesty Marlborough Sauvignon with a lemony, citrus thread that finishes crisp and dry. Made by Cloudy Bay's founding wine maker, Kevin Judd a real treat!