Gayo Shiraz - Filter Grind Type:Cold brew especially for those chasing shorter

especially for those chasing shorter brew times or finer grind settings

Lychee Macaroon takes a different approach

A refined take on co-fermented coffee

or with milk where its sweetness becomes smooth

we have carefully blended it with a washed coffee from Malino

Gayo Shiraz - Filter Grind Type:Cold brew especially for those chasing shorterGayo Shiraz is bold, daring, and wildly complex, a coffee for true flavour explorers. Wine processed for 30 60 days, it bursts with boozy aromatics, thick berry notes, red wine character, and a full body, all without a drop of alcohol. Unapologetically adventurous and unforgettable in every sip.