ORGANIC CHANNA DAL/WHOLE BENGAL GRAM/KADALAI PARUPPU Size:1 kg pack It has immense antimicrobial properties

It has immense antimicrobial properties and is distinctively used in Indian cuisine

This rice should be soaked two to three hours before cooking

It is widely used for cosmetic purposes as it promotes hydration and keeps the skin fresh

low back ache

They greatly help on building and strengthening the muscles and repairs the damaged tissues

ORGANIC CHANNA DAL/WHOLE BENGAL GRAM/KADALAI PARUPPU Size:1 kg pack It has immense antimicrobial propertiesProduct Description: Daiviks Organic Whole Bengal Gram features vivid yellow, short, and round premium lentils cultivated predominantly in fertile regions across the globe. Highly celebrated in traditional cuisine, it is popularly known as "Chana Dal" and stands as a major ingredient essential for preparing wholesome curries, stews, and side dishes. These nutritious lentils are enriched with a high dietary fiber content that encourages a steady,