Condesa Gin "Prickly Pear and Orange Blossom" Hungary Tokaj DOC The palate is flavorful with

The palate is flavorful with layers of dark fruit

The re-fermentation in January (“ripasso”)

exclusively planted in noble grape varieties

El cocimiento en un horno cónico de Piedra con maderas de Ocote

10% Garnacha

Condesa Gin "Prickly Pear and Orange Blossom" Hungary Tokaj DOC The palate is flavorful withFormulated to encapsulate a sunny Mexican afternoon; Golden hour with friends, where the evenings unwritten possibilities expand; Mexican springtime in a bottle. Xoconostle y Azahar is a clean, bright, fragrant and intriguing expression of gin, combining indigenous desert cactus fruit with the floral notes of orange blossom and the zest of Mexican limes. Infused with prickly pear, orange blossom, raspberry, juniper berries, coriander seeds and lime.