Epoisses Gaugry Pack Weight:250g for a taste thats entirely

for a taste thats entirely homemade

In October 2006

The condimenti have all the quality of Acetomodena’s balsamic vinegars

citrus notes

CERAMIC BAKER FOR CHEESE

Epoisses Gaugry Pack Weight:250g for a taste thats entirelyEpoisses cheese has a distinctive, sticky, wrinkled rind, which can vary in colour from ivory to orange, and even a darker shade of brick red. The rind is developed by regularly washing the surface of the young cheese with a mixture of brine and Marc de Bourgogne. The cheeses are washed for four to six weeks. As the cheese ripens, the smooth surface becomes more and more wrinkled and sticky, and the colour changes through the natural development of