Rib Roast Chicken and then reduce heat to

and then reduce heat to the pan to medium-low

Prime selected grass-fed Scottish Highland beef

6-8 portions: Cook for 50-55 minutes until golden brown

Cook for 15 min per 500g plus 15 min

Medium: 3 min each side

Rib Roast Chicken and then reduce heat toReal old world roast beef trimmed in the continental style for easy carving. Self basting and cooked on the bone to sustain that very special succulence and flavour for which this grass fed, naturally reared beef is so renowned. The bone adds a sweetness to the meat. Available in: 1kg joint (will feed 3 4 people) (Minimum Pack Weight 980g) 2kg joint (will feed 6 7 people) (Minimum Pack Weight 1. 980kg) 3kg joint (will feed 8 9 people) (Minimum Pack