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45-59 day Dry Aged Scotch Fillet Steak unit-500g The chicory finish enhances their

45-59 day Dry Aged Scotch Fillet Steak unit-500g The chicory finish enhances theirIndulge in our Gold medal winning scotch fillet steak, dry aged for 45 59 days in our German made DRY AGER cabinets. Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender.

SKU: 99157329422 · From lagence-mr.com

4.4
USD115.99 USD155.99

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Description

The chicory finish enhances their robust

and marinating

perfect for stews

slow-cooking cut

Discover premium Matangi Chuck Tender/Oyster Blade Slices|고급불고기 高级烧烤片

45-59 day Dry Aged Scotch Fillet Steak unit-500g The chicory finish enhances theirIndulge in our Gold medal winning scotch fillet steak, dry aged for 45 59 days in our German made DRY AGER cabinets. Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender.

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