Shibui 10-Year Japanese Whisky with Virgin White Oak Finish Malbec and wild cherries with slightly

and wild cherries with slightly spicy undertones

caramel and some dried fruit and light herbal notes

our winemaker brings together grapes grown in revered appellations to create unique and individual wines

Situated on the slopes of Mont Ventoux

dark berries

Shibui 10-Year Japanese Whisky with Virgin White Oak Finish Malbec and wild cherries with slightlyBRAND: 86 proof (43% A. B. V.), Single Grain COLOR: Mild Caramel AROMA: Tropical fruit salad and whipped cream TASTE: Pineapple and mango punch up instantly, then vanilla ice cream and caramel sauce lift this dessert of a dram even higher FINISH: Medium Long, sweet and creamy finish with fruity accents that linger