#0311.K2 Hachimanjyu: Naturally Grown Black Tea from Yakushima Island 有機栽培 紅茶 yunomi Cultivar: Yabukita

Cultivar: Yabukita

and 'Bancha Organic' for autumn harvest

Ingredients:100% Imari-grown tea leaves

the original use of this cup size and shape was as a container for the dipping sauce of cold soba noodles

is in blending the leaves prior to grinding to create a specific profile in terms of powder color

#0311.K2 Hachimanjyu: Naturally Grown Black Tea from Yakushima Island 有機栽培 紅茶 yunomi Cultivar: YabukitaJapanese black tea using Yakushima Island from Kagoshima Prefecture. Less astringency, but a bit of sweetness. Drinking without sugar, milk, or lemon is recommended. Product Info Name: Organic Black Tea from Yakushima Island Ingredients: Green tea from Yakushima Island Japanese name: Harvest Season: Spring Organic Certification: JAS (the 1kg is certified. Other sizes are not.) Region: Yakushima Island, Kagoshima Prefecture Vendor Info Name: