Hawksdrift - Pinot Noir 2016 Sour Capturing the comforting aromas and

Capturing the comforting aromas and flavours of treacle and ginger spice

British (Herefordshire) grown

This blend speaks volumes

0% ORIGIN: Staffordshire PERFECT SERVE: Light tonic

This was left in our foudre to co-ferment with 2500L Wild Ale for 2 years before adding lavender and vanilla to emphasise the complexity of the beer

Hawksdrift - Pinot Noir 2016 Sour Capturing the comforting aromas andFine Wine From Our Bottle Shop and Taproom: The Hawksdrift Pinot Noir vineyard has been planted on a small band of heavy clay soil that runs through the property and can only be found in selectparts of the Lower Wairau sub region. Once primary ferment is completed, the wine is pressed direct to the barrel and allowed to mature until the natural process of malo lactic fermentation commences. Further ageing in barrel on heavy lees allows the wine to