Ethiopia Agaro Subscription Product Dark Chocolate

Dark Chocolate

farmers will grow coffee on their small plots of land

they are a husband-and-wife team who moved from careers in medicine (surgeon and nurse) to cultivate high-quality coffee

approachable cup—a direct tribute to the farmers' dedication and their majestic landscape

Brewers Cup 4th place finalist Josh Clements

Ethiopia Agaro Subscription Product Dark ChocolateTasting Notes: Bergamot, Brown Sugar, Malt 498 Smallholder Farmers Region: Yirgacheffe, Ethiopia Varietal: Heirloom Mill Washing Station: Agaro Dry Mill Importer: InterAmerican Processing: Washed Altitude: 1,9002,200 MASL Our average cupping score: 85. 25 About the Producers Yirgacheffe, one of Ethiopia's most celebrated coffee regions, lies in the south near Kochere and Oromia. Its fertile soil, high elevation, and tropical climate with distinct wet