Château Cruzeau Saint-Émilion Grand Cru Producer_Bodegas Muriel charcuterie or mature cheese

charcuterie or mature cheese

it is light straw in colour with lots of tropical fruit aromas and subtle almond notes

discerning sourcing and an exacting process of elimination

Right on the Slovenian border in North East Italy

with good balance through to a textured finish

Château Cruzeau Saint-Émilion Grand Cru Producer_Bodegas Muriel charcuterie or mature cheeseThe vineyard for this Chteau Cruzeau Saint milion Grand Cru is located in the heart of the Saint Emilion Grand Cru appellation and covers four hectares. The vines have an average age of 40 years and are grown in a sandy alluvium soil, which produces a slightly lighter style of wine. This wine was matured for 16 months: 60% of the wine was aged in French oak barriques, of which 10% were new and 50% in barrels of one year; the remaining 40% was aged in