Suduiraut 2009 - 0.75L Ready to Cook where it should rest for

where it should rest for 10-15 years

this impressively endowed wine should hit its peak in 4-5 years and last for two decades or more

making them perfect for hearty dishes

2x Hokkaido Pork Collar Shabu (250g)

which is fashioned from a single vineyard in McLaren Vale

Suduiraut 2009 - 0.75L Ready to Cook where it should rest forPale gold in color, the 2009 Suduiraut slowly, seductively unfurls to reveal provocative notions of dried pineapple, quince paste, chamomile tea and almond croissant with touches of honeycomb and allspice. Rich, bold and satiny textured in the mouth, the palate explodes with exotic spices, framed by seamless freshness and finishes with epic length and depth. In a wordyum! WA 98