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Funayuki 135 mm (5.3 in) Blue#2 1000 grit Weight: 83g

Funayuki 135 mm (5.3 in) Blue#2 1000 grit Weight: 83gType: Funayuki Finish: Kurouchi Blade Length: 135 mm (5. 3 in) Construction: Awase Core Edge Steel: Blue (Aogami) #2 HRC (Rockwell Hardness): 61 63 Handle: Magnolia with resin ferrule Bevel: Double Bevel Place of Origin: Tosa, Japan An all purpose knife used to make fishermen's rice was initially used by fishermen to cook fish and vegetables onboard their boats. A knife combining the Usuba and sashimi knife, it's versatile like the santoku but has a

SKU: 38745297945 · From lagence-mr.com

4.6
USD10000.00 USD10024.00

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Description

Weight: 83g

pointed like a Bunka

67oz)Material: Special Synthetic MaterialMade by King Whetstone

is a high-quality stainless steel with excellent edge retention

Construction:  Clad

Funayuki 135 mm (5.3 in) Blue#2 1000 grit Weight: 83gType: Funayuki Finish: Kurouchi Blade Length: 135 mm (5. 3 in) Construction: Awase Core Edge Steel: Blue (Aogami) #2 HRC (Rockwell Hardness): 61 63 Handle: Magnolia with resin ferrule Bevel: Double Bevel Place of Origin: Tosa, Japan An all purpose knife used to make fishermen's rice was initially used by fishermen to cook fish and vegetables onboard their boats. A knife combining the Usuba and sashimi knife, it's versatile like the santoku but has a

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