BBQ Tamarind Sauce natural Spicy & soft and reminiscent

Spicy & soft and reminiscent of artichoke flavours this pepper is great served with cheese

Khmer Rouge Curry is easy to use with coconut milk

jams) and accompanies traditional coffee in the Mediterranean basin

Bulk Morning Boost Infusion by La Plantation Fair Spices

often referred to as the Champagne of peppercorns now available in a delightful sauce for dipping

BBQ Tamarind Sauce natural Spicy & soft and reminiscent*New Product Tamarind originates from Africa but has well acclimated to Cambodia. It is wildly used in Khmer cuisine. La Plantation Tamarind BBQ Sauce is created from the fresh pulp of tamarind, which has a sweet and sour taste. Its spicy flavour comes from the addition of smoked chilies and Smoked Kampot (Black and White) Peppercorns. La Plantation Tamarind BBQ Sauce has a spiciness level of 2 5. All of our delicious sauces are brewed up on site,