Jack Ratt Lugger Spiced Rum Appellation_Pouilly Fuisse culminating with the very slight

culminating with the very slight characteristic touch of cinnamon

Try as an aperitif or with blue cheeses or strawberry desserts

The full palate brings dried fruit

Bodegas Contreras Ruiz champions the local Zalema grape

Complex with crisp acidity and a very refreshing zesty finish

Jack Ratt Lugger Spiced Rum Appellation_Pouilly Fuisse culminating with the very slightJack Ratt Spiced Rum is produced by the fine folks at Lyme Bay Winery in Devon, made with Caribbean rum aged in bourbon barrels and spiced with nutmeg, orange peel, clove and vanilla. The name comes from Jack Rattenbury, a notorious smuggler in the West Country, and the type of fishing boat he would use to smuggle his contraband. Although the recipe includes vanilla, it's intentionally in a supporting role here as the producers wished to avoid it