Vol. XVIII · Free shipping $75+ · Read the collection
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Kiritsuke 165 mm (6.5 in) Blue#2 sin and boiled

Kiritsuke 165 mm (6.5 in) Blue#2 sin and boiledType: Kiritsuke Finish: Polished Damascus Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Blue (Aogami) #2 HRC (Rockwell Hardness): 60 61 Handle: Ebony Octagonal Bevel: Double Bevel Place of Origin: Tosa, Japan Mainly used as an Usuba and a Yanagiba, its versatility makes it suitable for other uses. It is made with a sloping cut from its back towards its tip, pointed like a Bunka. It is recommended for chopping and cutting up

SKU: 50638036485 · From lagence-mr.com

4.1
USD24000.00 USD24041.00

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Description

and boiled

Bevel: Single Bevel

Remarks: Thick-type

Place of Origin: Tosa

Overall Length: 193mm (3in)

Kiritsuke 165 mm (6.5 in) Blue#2 sin and boiledType: Kiritsuke Finish: Polished Damascus Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Blue (Aogami) #2 HRC (Rockwell Hardness): 60 61 Handle: Ebony Octagonal Bevel: Double Bevel Place of Origin: Tosa, Japan Mainly used as an Usuba and a Yanagiba, its versatility makes it suitable for other uses. It is made with a sloping cut from its back towards its tip, pointed like a Bunka. It is recommended for chopping and cutting up

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