Stone Flower Rokit Safarjan It is a part of

It is a part of the carrot family and originates from the Mediterranean region where it has been grown and enjoyed since ancient times not only as a food but also as medicine

High in Plant Protein: Maintains muscle and energy demands

and dietary fibers

especially xanthones—a unique class of antioxidants found in the fruit’s pericarp and flesh

taste and wide range of therapeutic properties

Stone Flower Rokit Safarjan It is a part ofStone Flower, also known by names like Dagad phool, Kalpasi, Patthar k phool, and scientifically as Parmotrema perlatum, is a unique type of highly valuable lichen in Indian and Ayurvedic traditions. It is a symbiotic partnership between attractive organism, fungi and algae, which gives it remarkable flexibility and a specific figure. Stone flower thrives on rocks, tree bark and sometimes soil, especially in tropical and subtropical regions, including