Villbrygg SKOG 03 Sparkling Non-Alcoholic Ferment Cheese and everything in between
Villbrygg SKOG 03 Sparkling Non-Alcoholic Ferment Cheese and everything in betweenNorway Women Made Cornelia iestad and Vanessa Krogh Eating ginger chews on a refreshing walk through a spruce forest Dried green herb and salt cured meyer lemons Made from wild spruce tips, yarrow, and birch leaves, and Norwegian biodynamic lemongrass. Complex, dry, and delicious white wine alternative begging to be paired with food 0% abv, vegan, and gluten free
Pay in 4 interest-free payments of $7.50 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 30 - Aug 4