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CellarScience™ ENGLISH Dry Yeast spreadr-hidden and top up with water

CellarScience™ ENGLISH Dry Yeast spreadr-hidden and top up with waterA rapid fermenting English ale strain that is loved for its clean flavor, neutral aroma and dry finish. This yeast settles quickly and forms a compact sediment. ENGLISH yeast is eligible for direct pitching. Every batch is PCR tested to ensure contamination free yeast. Dosage: Use at a rate of 60 100 grams per barrel, depending on wort temperature and gravity. Direct Pitch or Rehydrate: ENGLISH yeast can be direct pitched with great results by

SKU: 65079700148 · From lagence-mr.com

4.7
USD105.58 USD133.58

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Description

and top up with water (do not use hot water

as old beer can harden and become difficult to remove over time

Temperature rated to 167°F (75°C)

You're ready to fill

A great way to get a feel for the tool is to practice for a little while with some water

CellarScience™ ENGLISH Dry Yeast spreadr-hidden and top up with waterA rapid fermenting English ale strain that is loved for its clean flavor, neutral aroma and dry finish. This yeast settles quickly and forms a compact sediment. ENGLISH yeast is eligible for direct pitching. Every batch is PCR tested to ensure contamination free yeast. Dosage: Use at a rate of 60 100 grams per barrel, depending on wort temperature and gravity. Direct Pitch or Rehydrate: ENGLISH yeast can be direct pitched with great results by

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  • Final sale items are not eligible for returns or exchanges.
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